https://damndelicious.net/2019/05/24/lemon-garlic-chicken-thighs Sprinkle chicken breasts with prepared spice rub and set chicken breasts over lemon slices inside the baking dish. Prepare chicken by pounding with a meat malle t until 1-inch thick. Pour sauce over chicken. Preheat oven to 400 degrees. The perfect balance of flavors burst in every bite, and have you wanting the chicken more! Set aside. Cover with foil. Bake 20-30 minutes (closer to 20 for smaller chicken breasts, closer to 30 for larger) until chicken is cooked through. The chicken gets its incredible flavor from an easy lemon garlic marinade, which does double duty as a sauce. Pour into a 9 x 13 inch baking dish. In a medium-sized bowl whisk together butter or oil, lemon juice, lemon zest, garlic cloves, honey (optional), salt, and pepper. Bake at 400 degrees for 15 minutes. Prepare the sauce. Add the minced garlic and heat until tender but not browned, about 1 minute. Stir in lemon juice, salt, pepper and bring to boil. Preheat oven to 400°F. Once the butter has melted add the lemon juice and add the garlic, and stir. Cover with foil and bake for 35 to 40 minutes, or until internal … Drizzle reserved marinade over the chicken breasts. https://www.bonappetit.com/recipe/no-fail-roast-chicken-with-lemon-and-garlic Discard marinade that's in the bag. Make the breading, you will combine the Italian breadcrumbs and Parmesan cheese together in either a zip top bag or a bowl. Baked lemon and garlic chicken. If you have large chicken breasts, cut them into four equal 4-ounce portions. https://www.allrecipes.com/recipe/240994/easy-lemon-garlic-chicken Imagine tender chicken thighs (deboned but skin on) marinated with a mixture of garlic, lemon juice, paprika, ground cumin, chili flakes, honey and olive oil. Gently heat the olive oil in a small saucepan over low heat. Place your baking pan in the oven while it preheats to melt the butter. 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